Turkey Breast Strips Oven Roasted

Why Does This Score Ultra-Processed?

In our analysis, Turkey Breast Strips Oven Roasted scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Other Additives (Sodium Diacetate): Miscellaneous additives generally indicate processing.
• Natural Flavors (Flavorings, Poultry Fat Flavor (Contains Turkey Fat And Natural Flavor)): Despite being natural, these are highly processed extracts.
• Plant Proteins (Isolated Soy Protein Product (Isolated Soy Protein, Modified Food Starch, Starch, Carrageenan)): Isolated proteins require extensive industrial processing.

Within Prepared Entrees, this product is more processed than about 53% of the 6,999 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Turkey Breast Strips Oven Roasted's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

MineralsProcessing indicator

In this product: Sodium Lactate, Sodium Phosphate.

Added minerals often compensate for processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose, Grill Flavor (Partially Hydrogenated Soybean And Cottonseed Oil, Modified Corn Starch, Corn Syrup Solids), Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast Extract, Autolyzed Yeast Extract.

Industrial fermentation for additive production.