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Cheese

Treasure Cave, Crumbled Blue Cheese, Buffalo Wing

Processing Score
7.0Highly Processed
Nutrition Score
5/10Good

The processing score reflects 25 ingredients, including modified ingredients. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
070157882101
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Nutrition Facts
Serving size28 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 8g
10%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 380mg
17%
Total Carbohydrate 2g
1%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 5g
Calcium 150mg
12%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

16 listed · 4 flagged for review

BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE POWDER (TO PREVENT CAKING)MALTODEXTRIN, SALT, NATURAL BUTTER FLAVOR, TABASCO POWDER (AGED RED PEPPER, VINEGAR, SALT), DEHYDRATED GARLIC, SPICES, LESS THAN 2% OF DEHYDRATED ROASTED GARLIC, VINEGAR POWDER, (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR SOLIDS), PAPRIKA, OLEORESIN, BEET POWDER, CITRIC ACID, NATAMYCIN, SILICON DIOXIDE (TO PREVENT CAKING).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Treasure Cave, Crumbled Blue Cheese, Buffalo Wing scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cheese, this product is more processed than about 78% of the 19,171 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Treasure Cave, Crumbled Blue Cheese, Buffalo Wing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin, Modified Food Starch, Vinegar Solids.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Anti-Caking AgentsProcessing indicator

In this product: Silicon Dioxide (To Prevent Caking).

Common in powdered processed foods.

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