Cheese Tortellini, Cheese

Processing Score

9.2Ultra-Processed

02.55.08.010+

Nutrition Score

7/10Excellent

The processing score reflects 36 ingredients, including enriched flour or grain and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Data Updated

Oct 18, 2026

UPC

070784061139

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Nutrition Facts

Serving size100 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 1g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 5mg

Sodium 330mg

14%

Total Carbohydrate 34g

12%

Dietary Fiber 3g

11%

Total Sugars 1g

Protein 6g

Calcium 40mg

Iron 1.8mg

10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 4 flagged for review

DOUGH MIXTURE: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, PASTEURIZED EGGS, TURMERIC. FILLING MIXTURE: RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, VINEGAR, SALT), CRACKER MEAL (ENRICHED WHEAT FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL), FIBER (CELLULOSE AND PSYLLIUM POWDER), ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, SEA SALT, ENZYMES AND NATAMYCIN [TO PROTECT FLAVOR]), SALT, MILK, GARLIC, CANOLA OIL (HIGH OLEIC LOW LINOLEIC CANOLA OIL), ONION, NATURAL FLAVOR, SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Cheese Tortellini, Cheese's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Natural PreservativesProcessing indicator

In this product: Cracker Meal (Enriched Wheat Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil).

Natural sources but industrial application.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Canola Oil (High Oleic Low Linoleic Canola Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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