Tomato Basil Mozzarella Ravioli, Tomato Basil Mozzarella

Processing Score

8.2Ultra-Processed

02.55.08.010+

Nutrition Score

5.5/10Good

The processing score reflects 37 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Tomato Basil Mozzarella Ravioli, Tomato Basil Mozzarella Pasta & Noodles

Data Updated

Oct 18, 2026

UPC

085239046937

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Nutrition Facts

Serving size100 g

Amount per serving

Calories

220

% Daily Value*

Total Fat 8g

10%

Saturated Fat 4.5g

23%

Trans Fat 0g

Cholesterol 35mg

12%

Sodium 310mg

13%

Total Carbohydrate 29g

11%

Dietary Fiber 0g

Total Sugars 1g

Protein 11g

Vitamin D 0mcg

Calcium 90mg

Iron 0mg

Potassium 170mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 1 flagged for review

WHEAT FLOUR, RICOTTA CHEESE (PASTEURIZED MILK, WHEY VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), TOMATOES (TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), WATER, MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, MICROBIAL RENNET), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), EGG, BASIL, SEA SALT, GARLIC POWDER, BLACK PEPPER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Tomato Basil Mozzarella Ravioli, Tomato Basil Mozzarella's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

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