Toasted Cakes
Processing Score
5.8Highly Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 9 ingredients, including preservatives and enriched flour or grain. The nutrition score reflects high sugar, saturated fat, total fat and cholesterol.
Nutrient Alerts
High SugarHigh FatHigh Saturated FatHigh Cholesterol
Data Updated
Oct 18, 2026
UPC
892436002495
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Nutrition Facts
Serving size25 g
Amount per serving
Calories
90
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat N/A
Cholesterol 40mg
13%
Sodium 75mg
3%
Total Carbohydrate 11g
4%
Dietary Fiber N/A
Total Sugars 6g
Protein 1g
Calcium 20mg
2%
Iron 0.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
9 listed · 3 flagged for reviewENRICHED FLOUT, (WHEAT FLOUR, NIACIN, REDUCED IRON, THAIMIN MONONITATE, RIBOFLAVIN, ENZYME, FOLIC ACID)SUGAR, EGGS, BUTTER, RUM, VANILLA EXTRACT, BAKING POWDER, SALT, POTASSIUM SORBATE (AS A PRESERVATE).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Toasted Cakes scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Chemical Preservatives (Potassium Sorbate (As A Preservate)): Synthetic preservatives are UPF indicators.
- Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.
Within Cakes & Pastries, this is among the less processed of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Toasted Cakes' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Synthetic VitaminsProcessing indicator
In this product: Wheat Flour, Niacin, Reduced Iron, Thaimin Mononitate, Riboflavin, Enzyme, Folic Acid Sugar.
Fortification often compensates for processing losses.
- Food Bases & AlkalisProcessing indicator
In this product: Baking Powder.
Common in baking, excessive use indicates processing.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
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This product lists milk, eggs and wheat in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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