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Tilapia Sweet Chili Sauce

Processing Score
6.6Highly Processed
Nutrition Score
6/10Good

The processing score reflects 22 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
011110801432
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Nutrition Facts
Serving size170 g
Amount per serving
Calories
190
% Daily Value*
Total Fat 3g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 470mg
20%
Total Carbohydrate 20g
7%
Dietary Fiber 1g
4%
Total Sugars 19g
Protein 20g
Calcium 20mg
2%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 3 flagged for review

TILAPIA, SUGAR, WATER, JALAPENO PEPPERS, DISTILLED VINEGAR, GARLIC, SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), LIME JUICE CONCENTRATE, SALT, CILANTRO, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR, WATER), XANTHAN GUM, DRIED RED PEPPER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Tilapia Sweet Chili Sauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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