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Three Pepper Braising Sauce

Processing Score
8.0Highly Processed
Nutrition Score
4/10Fair

The processing score reflects 29 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium.

Nutrient Alerts

High Sodium
Data Updated
Oct 18, 2026
UPC
851141006358
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Nutrition Facts
Serving size128 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 5g
6%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 810mg
35%
Total Carbohydrate 16g
6%
Dietary Fiber 3g
11%
Total Sugars 7g
Protein 2g
Calcium 80mg
6%
Iron 3.6mg
20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

19 listed · 4 flagged for review

WATER, CAYENNE PEPPER SAUCE (CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, XANTHAN GUM, GARLIC), RED JALAPENO PEPPERS, SPICES, CANE SUGAR, GARLIC, EXPELLER PRESSED CANOLA OIL, DISTILLED VINEGAR, ORANGE JUICE CONCENTRATE, ANCHO PEPPER POWDER, ONION POWDER, GARLIC POWDER, LIME JUICE CONCENTRATE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), BASIL, XANTHAN GUM, NATURAL FLAVORS, CHIPOTLE PEPPER POWDER, PAPRIKA.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Three Pepper Braising Sauce scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.

Within Cooking Sauces, this product is more processed than about 45% of the 9,519 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Three Pepper Braising Sauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cane Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Expeller Pressed Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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