The 19th Hole Snack

What These Ingredients Tell Us

We group The 19th Hole Snack's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Honey Roasted Peanuts Peanuts, Sugar, Honey, Peanut Oil, Potato Starch, Maltodextrin, Salt And Xanthan Gum Hot Cajun Corn Sticks Yellow Corn Masa, Soybean Oil, Cajun Seasoning Maltodextrin, Salt, Spices [Onion Powder, Tomato Powder, Garlic Powder, Natural Flavoring, Green Pepper Powder], Cornstarch - Modified , Rice Crackers Glutinous Rice, Soy Sauce Water, Soybeans, Wheat Salt , Sugar, Chili Powder, Seaweed Sesame Seed, Fd&C Yellow 5 And #6 , Almonds Almonds, Hi-Oleic Canola Oil And/Or Vegetable Oil Canola And/Or Safflower , Salt And/Or Sea Salt , Wasabi Peas Peas, Com Starch, Glutinous Rice Flour, Sugar And/Or Liquid Sugar, Wasabi And/Or Wasabi Flavor, Salt, Soybean And/Or Palm Oil, Fd&C Yellow 5, Fd&C Blue 1.

Industrial stabilizers common in UPF.

Synthetic VitaminsProcessing indicator

In this product: Honey Roast Mini Sesame Chip (Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron (Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sesame Seeds, Honey Coating (Sucrose, Wheat Starch, Honey), Bulgur Wheat, Tack Blend (Maltodextrin, Xanthan Gum), Salt, Turmeric (Color), Beet Powder (Color)).

Fortification often compensates for processing losses.