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Pasta & Noodles

Thai Heritage, Basil, Chilli & Garlic Fried Noodles

Processing Score
6.3Highly Processed
Nutrition Score
6.5/10Good

The processing score reflects 17 ingredients, including modified ingredients and emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source
Data Updated
Oct 18, 2026
UPC
840531100059
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Nutrition Facts
Serving size170 g
Amount per serving
Calories
510
% Daily Value*
Total Fat 9g
12%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 810mg
35%
Total Carbohydrate 96g
35%
Dietary Fiber 3g
11%
Total Sugars 4g
Protein 12g
Calcium 120mg
9%
Iron 2.2mg
12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 5 flagged for review

RICE FLOUR, BASIL, RED CHILLI, SUGAR, WATER, SOYBEAN OIL, GARLIC, PALM SUGAR, SHRIMP, SOY SAUCE, SALT, OYSTER EXTRACT, YEAST EXTRACT, CARAMEL (E150), XANTHAN GUM (E415), CITRIC ACID (E330), MODIFIED STARCH.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Thai Heritage, Basil, Chilli & Garlic Fried Noodles scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Pasta & Noodles, this product is more processed than about 81% of the 9,228 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Thai Heritage, Basil, Chilli & Garlic Fried Noodles' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural ColorsProcessing indicator

In this product: Red Chilli, Caramel (E150).

Natural sources but still indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Palm Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Food AcidsProcessing indicator

In this product: Citric Acid (E330).

Common in both traditional and industrial foods.

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