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Tesoro Vanilla Cream

Processing Score
5.5Highly Processed
Nutrition Score
3/10Fair

The processing score reflects 15 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Tesoro Vanilla Cream Cakes & Pastries
Data Updated
Oct 18, 2026
UPC
701750686109
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Nutrition Facts
Serving size32 g
Amount per serving
Calories
180
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 100mg
4%
Total Carbohydrate 18g
7%
Dietary Fiber 1g
4%
Total Sugars 9g
Protein 2g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 2 flagged for review

VANILLA CREAM (35%) [VEGETABLE OILS (PALM OIL, SUNFLOWER OIL), SUGAR, WHEY POWDER, GLUCOSE SYRUP POWDER, WHOLE MILK POWDER (6%), WHEAT STARCH, EMULSIFIER: SUNFLOWER LECITHIN, NATURAL FLAVOURINGS (VANILLA AND MILK)], WHEAT FLOUR, VEGETABLE MARGARINE (PALM OIL, SUNFLOWER OIL, WATER)SUGAR, SALT, BUTTER (FROM MILK).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Tesoro Vanilla Cream's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Vanilla Cream (35%) [Vegetable Oils (Palm Oil, Sunflower Oil), Sugar, Whey Powder, Glucose Syrup Powder, Whole Milk Powder (6%), Wheat Starch, Emulsifier: Sunflower Lecithin, Natural Flavourings (Vanilla And Milk)], Vegetable Margarine (Palm Oil, Sunflower Oil, Water)Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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