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Teriyaki Sauce, 1 Gal

Processing Score
10.3Ultra-Processed
Nutrition Score
0.5/10Poor

The processing score reflects 21 ingredients, including artificial flavoring, preservatives and corn syrup. The nutrition score reflects high sugar and sodium.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh Sugar
Data Updated
Oct 18, 2026
UPC
00044300126978
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Nutrition Facts
Serving size19.32 g
Amount per serving
Calories
45
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 210mg
9%
Total Carbohydrate 11g
4%
Dietary Fiber 0g
0%
Total Sugars 10g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%
Potassium 20mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 6 flagged for review

SUGAR, WATER, SOY SAUCE CONCENTRATE (WATER, HYDROLYZED SOY PROTEIN, CORN SYRUP, SALT, CARAMEL COLOR, LACTIC ACID AND POTASSIUM SORBATE [PRESERVATIVES]), MOLASSES, SALT, OF: CORN SYRUP SOLIDS, CARAMEL COLOR, DISTILLED VINEGAR, SPICE, BARLEY MALT EXTRACT (CONTAINS GLUTEN), AUTOLYZED YEAST EXTRACT, GLUCOSE SYRUP SOLIDS, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE). CONTAINS: SOY.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Teriyaki Sauce, 1 Gal scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cooking Sauces, this product is more processed than about 83% of the 9,519 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Teriyaki Sauce, 1 Gal's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Molasses, Glucose Syrup Solids.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

Industrial FermentationProcessing indicator

In this product: Autolyzed Yeast Extract.

Industrial fermentation for additive production.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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Avoiding Wheat Or Soy?

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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