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Teriyaki Beef Patties

Processing Score
5.0Processed
Nutrition Score
1/10Poor

The processing score reflects 20 ingredients and no additives we flag. The nutrition score reflects high saturated fat and total fat. It also contains trans fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
812916007048
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Nutrition Facts
Serving size112 g
Amount per serving
Calories
300
% Daily Value*
Total Fat 22g
28%
Saturated Fat 8g
40%
Trans Fat 1.5g
Cholesterol 65mg
22%
Sodium 570mg
25%
Total Carbohydrate 11g
4%
Dietary Fiber 1g
4%
Total Sugars 9g
Protein 16g
Calcium 60mg
5%
Iron 2.7mg
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 1 flagged for review

BEEF, WATER, TERIYAKI SEASONING [SUGAR, BROWN SUGAR, SALT, SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, CORNSTARCH, SPICES, ONION POWDER, SOYBEAN OIL (AS A PROCESSING AID), CARAMEL COLOR, GARLIC POWDER, NOT MORE THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING], TEXTURED VEGETABLE PROTEIN, PINEAPPLE JUICE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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