Tarter Sauce

Processing Score

10.2Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 32 ingredients, including preservatives, emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium, saturated fat and total fat. It also contains trans fat.

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

023933301419

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Nutrition Facts

Serving size28 g

Amount per serving

Calories

160

% Daily Value*

Total Fat 16g

21%

Saturated Fat 2.5g

13%

Trans Fat 0g

Cholesterol 10mg

Sodium 200mg

Total Carbohydrate 2g

Dietary Fiber 0g

Total Sugars 2g

Protein 0g

Calcium 10mg

Iron 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 6 flagged for review

MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SUGAR, SALT, GARLIC & ONION POWDERS, SPICE, EDTA), SOUR CREAM (CULTURED MILKFAT, MILK, FOOD STARCH, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN, POTASSIUM SORBATE), DILL RELISH (PICKLES [CUCUMBERS, WATER, SALT, VINEGAR,CALCIUM CHLORIDE], WATER, LACTIC ACID, NATURAL FLAVOR)SALT, POTASSIUM SORBATE, POLYSORBATE 80, SUGAR, CAPERS (CAPERS, WATER, VINEGAR, SALT), SHALLOT, VINEGAR, CHIVES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Tarter Sauce scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
Emulsifiers (Polysorbate 80): Industrial emulsifiers indicate UPF.

Within Ketchup & Mustard, this product is more processed than about 77% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Tarter Sauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Mayonnaise (Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Sugar, Salt, Garlic & Onion Powders, Spice, Edta), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Dill Relish (Pickles [Cucumbers, Water, Salt, Vinegar,Calcium Chloride], Water, Lactic Acid, Natural Flavor)Salt.

Added minerals often compensate for processing.

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Avoiding Milk, Eggs Or Soy?

This product lists milk, eggs and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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