Tamarind Flavored Drink Mix, Tamarind
Processing Score
6.0Highly Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 13 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
754177830532
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Nutrition Facts
Serving size22 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 10mg
0%
Total Carbohydrate 21g
8%
Dietary Fiber 0g
0%
Total Sugars 21g
Includes 21g Added Sugars
42%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 8 flagged for reviewSUGAR, FUMARIC ACID, GUAR GUM, NATURAL FLAVOR, SILICON DIOXIDE, CARAMEL COLOR, STEVIOL GLYCOSIDES, TITANIUM DIOXIDE, ANNATTO EXTRACT, TURMERIC, DRIED BEET ( FOR COLOR), ACACIA GUM, ASCORBIC ACID.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Tamarind Flavored Drink Mix, Tamarind scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Stabilizers & Gums (Guar Gum, Acacia Gum): Industrial stabilizers common in UPF.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Within Drink Mixes, this product is more processed than about 30% of the 4,985 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Tamarind Flavored Drink Mix, Tamarind's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Fumaric Acid.
Common in both traditional and industrial foods.
- Anti-Caking AgentsProcessing indicator
In this product: Silicon Dioxide.
Common in powdered processed foods.
- Natural ColorsProcessing indicator
In this product: Caramel Color, Titanium Dioxide, Annatto Extract.
Natural sources but still indicate processing.
- Synthetic VitaminsProcessing indicator
In this product: Ascorbic Acid.
Fortification often compensates for processing losses.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Japanese Green Tea Organic Matcha Powder, 100% Japanese Green Tea
Sencha Naturals
1.07.0
Less processed (Minimally Processed), higher nutrition score
100% Tart Montmorency Cherry Concentrate
1.0
Less processed (Minimally Processed)
Acai Berry Powder
1.07.0
Less processed (Minimally Processed), higher nutrition score
Acai Powder
1.07.0
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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