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Sweetly Traditional Cupcake

Processing Score
19.9Ultra-Processed
Nutrition Score
0.5/10Poor

The processing score reflects 47 ingredients, including artificial flavoring, preservatives, ingredients listed as artificial, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
074555049234
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Nutrition Facts
Serving size71 g
Amount per serving
Calories
280
% Daily Value*
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 200mg
9%
Total Carbohydrate 41g
15%
Dietary Fiber 0g
0%
Total Sugars 32g
Protein 2g
Calcium 20mg
2%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

2 listed · 2 flagged for review

CAKE [ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, EGGS, SOYBEAN OIL, MODIFIED FOOD STARCH, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), BROWN SUGAR, NATURAL AND ARTIFICIAL MAPLE AND VANILLA FLAVORS, OLEYL LACTYLIC ACID WHEY, VITAL WHEAT GLUTEN, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM BICARBONATE, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, DEXTROSE, TITANIUM DIOXIDE, SODIUM PROPIONATE, POTASSIUM SORBATE (PRESERVATIVES), DATEM, BETA CAROTENE, ARTIFICIAL FLAVOR], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, CORN STARCH, FOOD STARCH-MODIFIED, GUAR GUM, NATURAL AND ARTIFICIAL MAPLE AND VANILLA FLAVORS, SALT, CARAMEL COLOR].

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Sweetly Traditional Cupcake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Icing [Sugar, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Water, Corn Syrup, Corn Starch, Food Starch-Modified, Guar Gum, Natural And Artificial Maple And Vanilla Flavors, Salt, Caramel Color].

Industrial stabilizers common in UPF.

Synthetic VitaminsProcessing indicator

In this product: Cake [Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Eggs, Soybean Oil, Modified Food Starch, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Brown Sugar, Natural And Artificial Maple And Vanilla Flavors, Oleyl Lactylic Acid Whey, Vital Wheat Gluten, Sodium Aluminum Phosphate, Salt, Sodium Bicarbonate, Mono And Diglycerides, Propylene Glycol Monoesters, Dextrose, Titanium Dioxide, Sodium Propionate, Potassium Sorbate (Preservatives), Datem, Beta Carotene, Artificial Flavor].

Fortification often compensates for processing losses.

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Avoiding Milk, Eggs Or Wheat?

This product lists milk, eggs, wheat and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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