Sweet Chile Shrimps Rolls

Why Does This Score Ultra-Processed?

In our analysis, Sweet Chile Shrimps Rolls scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Other Additives (Spring Roll Wrapper (Bleached Wheat Flour, Water, Salt, Disodium Phosphate, Sodium Bicarbonate, And Soybean Oil)): Miscellaneous additives generally indicate processing.
• Stabilizers & Gums (Modified Food Starch And/Or Guar Gum): Industrial stabilizers common in UPF.

Within Frozen Appetizers, this product is more processed than about 39% of the 4,714 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Sweet Chile Shrimps Rolls' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Shrimp Filling (Rice Noodles [Rice Noodles, Water], Shrimp [Shrimp, Salt], Sweet Chili Sauce [Sugar, Water, Pickled Red Chili, Vinegar, Garlic, Salt, Xanthan Gum {Stabilizer}], Cabbage, Scallions, Carrots, Cilantro, Modified Corn Starch).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.