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Surf Sweets, Sour Worms

Processing Score
5.5Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 12 ingredients, including natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
891475001063
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 120mg
5%
Total Carbohydrate 32g
12%
Dietary Fiber 1g
4%
Total Sugars 23g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 5 flagged for review

ORGANIC CANE SUGAR, ORGANIC TAPIOCA SYRUP, CITRIC ACID, PECTIN, ORGANIC GRAPE JUICE CONCENTRATE, SODIUM CITRATE, ASCORBIC ACID, COLORS ADDED (ORGANIC BLACK CARROT JUICE CONCENTRATE, ORGANIC TURMERIC, ORGANIC ANNATTO), NATURAL FLAVORS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Surf Sweets, Sour Worms scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Surf Sweets, Sour Worms' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Organic Cane Sugar, Organic Tapioca Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

Natural ColorsProcessing indicator

In this product: Colors Added (Organic Black Carrot Juice Concentrate, Organic Turmeric, Organic Annatto).

Natural sources but still indicate processing.

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