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Sugared Pretzel Croissants

Processing Score
5.5Highly Processed
Nutrition Score
4/10Fair

The processing score reflects 11 ingredients, including natural flavoring. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
632351000202
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Nutrition Facts
Serving size57 g
Amount per serving
Calories
250
% Daily Value*
Total Fat 15g
19%
Saturated Fat 9g
45%
Trans Fat N/A
Cholesterol 40mg
13%
Sodium 290mg
13%
Total Carbohydrate 25g
9%
Dietary Fiber 1g
4%
Total Sugars 4g
Protein 4g
Calcium 20mg
2%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 2 flagged for review

FLOUR (WHEAT FLOUR, MALTED BERLEY FLOUR), BUTTER WITH NATURAL FLAVOR (PASTEURIZED CREAM, NATURAL FLAVOR), MILK WITH VITAMIN D3, SUGAR, EACH OF THE FOLLOWING: SEA SALT, DRIED YEAST, SODIUM HYDROXIDE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Sugared Pretzel Croissants' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Sodium Hydroxide.

Miscellaneous additives generally indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Milk With Vitamin D3.

Fortification often compensates for processing losses.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Each Of The Following: Sea Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Dried Yeast.

Industrial fermentation for additive production.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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