Stuffed Pork

Processing Score

18.4Ultra-Processed

02.55.08.010+

Nutrition Score

7/10Excellent

The processing score reflects 92 ingredients, including preservatives, modified ingredients, emulsifiers or gums, plus 1 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Data Updated

Oct 18, 2026

UPC

855883612143

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Nutrition Facts

Serving size326 g

Amount per serving

Calories

350

% Daily Value*

Total Fat 11g

14%

Saturated Fat 4.5g

23%

Trans Fat 0g

Cholesterol 65mg

22%

Sodium 820mg

36%

Total Carbohydrate 38g

14%

Dietary Fiber 6g

21%

Total Sugars 8g

Protein 26g

Calcium 60mg

Iron 3.6mg

20%

Potassium 1220mg

26%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

25 listed · 6 flagged for review

PORK: PORK LOIN, WATER, MODIFIED STARCH, SEA SALT, GARLIC, THYME, WHITE PEPPER; GREEN PEAS; ROASTED POTATOES: GOLD, RUBY AND PURPLE FINGERLING BABY POTATOES, OLIVE OIL, BLACK PEPPER; BOURBON-MAPLE SAUCE; CHICKEN STOCK (WATER, CHICKEN BASE [CHICKEN BROTH, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, MODIFIED CORNSTARCH, CITRIC ACID, NATURAL FLAVOR]), BOURBON, MAPLE SYRUP, BUTTER, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), SHALLOTS, BROWNING AND SEASONING SAUCE (CARAMEL), MODIFIED FOOD STARCH, BLACK PEPPER, SEA SALT. STUFFING: WHOLE GRAIN BREAD (WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SALT, WHEAT BRAN, MONO-AND DIGLYCERIDES, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE, MONOCALCIUM PHOSPHATE, MALTODEXTRIN, CALCIUM SULFATE, SOY LECITHIN, FOLIC ACID, DATEM), APPLES, CHICKEN APPLE SAUSAGE (CHICKEN, GRANNY SMITH APPLES, WATER, SALT, SPICES, SUGAR, IN PORK CASING), ONION, CHICKEN STOCK (WATER, CHICKEN BASE [CHICKEN BROTH, SALT, SUGAR, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, MODIFIED CORNSTARCH, CITRIC ACID, NATURAL FLAVOR]), CHIVES, PARSLEY.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Stuffed Pork's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Starch, Modified Food Starch.

Chemical modification is a hallmark of UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Olive Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Maple Syrup, Sea Salt. Stuffing: Whole Grain Bread (Whole Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Soybean Oil, Salt, Wheat Bran, Mono-And Diglycerides, Calcium Carbonate, Sodium Stearoyl Lactylate, Calcium Propionate, Monocalcium Phosphate, Maltodextrin, Calcium Sulfate, Soy Lecithin, Folic Acid, Datem), Chicken Apple Sausage (Chicken, Granny Smith Apples, Water, Salt, Spices, Sugar, In Pork Casing), Chicken Stock (Water, Chicken Base [Chicken Broth, Salt, Sugar, Salt, Sugar, Yeast Extract, Chicken Fat, Modified Cornstarch, Citric Acid, Natural Flavor]).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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