Stew Meat

Processing Score

4.0Processed

02.55.08.010+

Nutrition Score

5/10Good

The processing score reflects 6 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Data Updated

Oct 18, 2026

UPC

085239117286

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Nutrition Facts

Serving size112 g

Amount per serving

Calories

200

% Daily Value*

Total Fat 12g

15%

Saturated Fat 5g

25%

Trans Fat N/A

Cholesterol 60mg

20%

Sodium 290mg

13%

Total Carbohydrate 2g

Dietary Fiber N/A

Total Sugars N/A

Protein 21g

Calcium 0mg

Iron 1.8mg

10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 1 flagged for review

BEEF BROTH, POTASSIUM LACTATE, SODIUM PHOSPHATE, SALT, SODIUM DIACETATE, FLAVORING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Stew Meat scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Other Additives (Sodium Diacetate): Miscellaneous additives generally indicate processing.
Natural Flavors (Flavoring): Despite being natural, these are highly processed extracts.

Within Beef, Pork & Lamb, this product is more processed than about 53% of the 4,915 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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