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State Line, Potato Chips, Ketchup

Processing Score
9.5Ultra-Processed
Nutrition Score
4/10Fair

The processing score reflects 20 ingredients, including artificial colors, MSG and ingredients listed as artificial. The nutrition score reflects high sodium and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
038289066394
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Nutrition Facts
Serving size28 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 10g
13%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 380mg
17%
Total Carbohydrate 17g
6%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 1g
Calcium 0mg
0%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

3 listed · 1 flagged for review

POTATOES, CANOLA OIL, SEASONING (SUGAR, SALT, CORN FLOUR, SODIUM ACETATE, MONOSODIUM GLUTAMATE, ACETIC ACID, DEXTROSE, MALIC ACID, ONION POWDER, CITRIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C RED 40 LAKE, FD&C BLUE 1 LAKE), TOMATO POWDER, PAPRIKA EXTRACT, GARLIC POWDER, SPICE EXTRACT, ONION OLEORESIN, LESS THAN 2% OF SILICON DIOXIDE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group State Line, Potato Chips, Ketchup's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Seasoning (Sugar, Salt, Corn Flour, Sodium Acetate, Monosodium Glutamate, Acetic Acid, Dextrose, Malic Acid, Onion Powder, Citric Acid, Artificial Color (Including Fd&C Red 40 Lake, Fd&C Blue 1 Lake), Tomato Powder, Paprika Extract, Garlic Powder, Spice Extract, Onion Oleoresin, Less Than 2% Of Silicon Dioxide).

Common in both traditional and industrial foods.

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