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Stagg, Beef Chili with Beans

Processing Score
6.7Highly Processed
Nutrition Score
7/10Excellent

The processing score reflects 24 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
071106071355
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Nutrition Facts
Serving size247 g
Amount per serving
Calories
220
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 560mg
24%
Total Carbohydrate 25g
9%
Dietary Fiber 6g
21%
Total Sugars 6g
Protein 15g
Calcium 80mg
6%
Iron 1.4mg
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 4 flagged for review

TOMATOES (TOMATOES, FIRE-ROASTED TOMATOES), BEEF, BEEF BROTH, KIDNEY BEANS, PINK BEANS, ONIONS, GREEN CHILES (CONTAINS CITRIC ACID), CORN FLOUR, GREEN BELL PEPPERS, TURBINADO SUGAR, CHILI POWDER (CHILI PEPPERS, FLAVORING), YEAST EXTRACT, JALAPENO PEPPERS (CONTAINS VINEGAR, SALT), SALT, FLAVORINGS, SPICES, SEA SALT, XANTHAN GUM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Stagg, Beef Chili with Beans scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Other Additives (Green Chiles (Contains Citric Acid)): Miscellaneous additives generally indicate processing.
  • Natural Flavors (Flavorings): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Soup & Chili, this product is more processed than about 24% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Stagg, Beef Chili with Beans' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Turbinado Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Salt & SodiumProcessing indicator

In this product: Salt, Sea Salt.

Basic preservative, but high amounts indicate processing.

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