Sriracha Chicken Wontons

Processing Score

12.8Ultra-Processed

02.55.08.010+

Nutrition Score

5/10Good

The processing score reflects 59 ingredients, including modified ingredients, enriched flour or grain, emulsifiers or gums, plus 1 more we flag. The nutrition score reflects high sodium.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Sodium

Data Updated

Oct 18, 2026

UPC

072180677655

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Nutrition Facts

Serving size92 g

Amount per serving

Calories

200

% Daily Value*

Total Fat 8g

10%

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 10mg

Sodium 640mg

28%

Total Carbohydrate 28g

10%

Dietary Fiber 2g

Total Sugars 2g

Protein 6g

Calcium 20mg

Iron 1.8mg

10%

Potassium 130mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

29 listed · 9 flagged for review

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CABBAGE, SRIRACHA SAUCE (WATER, SUGAR, MODIFIED FOOD STARCH, DEHYDRATED GARLIC, MALTODEXTRIN, SODIUM DIACETATE, SALT, DEHYDRATED CAYENNE PEPPER SAUCE (CAYENNE PEPPER SAUCE [AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC POWDER], MALTODEXTRIN, NATURAL FLAVOR), CONTAINS 2% OR LESS OF: VINEGAR, SPICE, XANTHAN GUM, CITRIC ACID, NATURAL FLAVOR, PAPRIKA EXTRACT, CARAMEL COLOR), WHITE MEAT CHICKEN, CARROTS, ONION, OF: CELERY, JALAPENO PEPPERS, SALT, MODIFIED FOOD STARCH, YELLOW CORN FLOUR, NATURAL FLAVOR (MILK), VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL), DRIED WHOLE EGG, SUGAR, VINEGAR, SPICE, MUSHROOM SOY SAUCE (WATER, EXTRACT OF SOYA BEANS, WHEAT FLOUR, SALT, SUGAR, MUSHROOM), TOASTED SESAME OIL, METHYLCELLULOSE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), LACTIC ACID, CALCIUM LACTATE, DEXTROSE, GARLIC, OLEORESIN PAPRIKA, NONFAT DRY MILK, ANNATTO (COLOR). FRIED IN VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Sriracha Chicken Wontons scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Stabilizers & Gums (Sriracha Sauce (Water, Sugar, Modified Food Starch, Dehydrated Garlic, Maltodextrin, Sodium Diacetate, Salt, Dehydrated Cayenne Pepper Sauce (Cayenne Pepper Sauce [Aged Cayenne Red Peppers, Vinegar, Salt, Garlic Powder], Maltodextrin, Natural Flavor), Contains 2% Or Less Of: Vinegar, Spice, Xanthan Gum, Citric Acid, Natural Flavor, Paprika Extract, Caramel Color), Methylcellulose): Industrial stabilizers common in UPF.
Natural Flavors (Natural Flavor (Milk)): Despite being natural, these are highly processed extracts.

Within Frozen Appetizers, this product is more processed than about 39% of the 4,714 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Sriracha Chicken Wontons' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Soybean, Cottonseed, Corn, And/Or Canola Oil), Toasted Sesame Oil, Annatto (Color). Fried In Vegetable Oil (Soybean, Cottonseed, Corn, And/Or Canola Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate).

Common in baking, excessive use indicates processing.

Food AcidsProcessing indicator

In this product: Lactic Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Calcium Lactate.

Added minerals often compensate for processing.

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