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Spicy Chicken Sticks

Processing Score
6.1Highly Processed
Nutrition Score
4/10Fair

The processing score reflects 22 ingredients and no additives we flag. The nutrition score reflects high sodium and cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh Cholesterol
Spicy Chicken Sticks Other Snacks
Data Updated
Oct 18, 2026
UPC
859154005474
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Nutrition Facts
Serving size48 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 540mg
23%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 15g
Calcium 80mg
6%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 2 flagged for review

FREE-RANGE CHICKEN, WATER, REDMOND SEASONED SALT (SEA SALT, SPICES [INCLUDING CORIANDER, MUSTARD, CELERY SEED, BLACK PEPPER, PAPRIKA, TURMERIC, PARSLEY], GARLIC, ONION), ENCAPSULATED LACTIC ACID, RED PEPPER, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), BLACK PEPPER, GROUND JALAPENO PEPPER, IN BEEF COLLAGEN CASING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Spicy Chicken Sticks' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Redmond Seasoned Salt (Sea Salt, Spices [Including Coriander, Mustard, Celery Seed, Black Pepper, Paprika, Turmeric, Parsley], Garlic, Onion).

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Encapsulated Lactic Acid.

Common in both traditional and industrial foods.

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