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Spaghetti No. 3

Processing Score
4.5Processed
Nutrition Score
8.5/10Excellent

The processing score reflects 6 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low SodiumGood Protein SourceGood Fiber Source
Spaghetti No. 3 Pasta & Noodles
Data Updated
Oct 18, 2026
UPC
010978890039
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Nutrition Facts
Serving size56 g
Amount per serving
Calories
200
% Daily Value*
Total Fat 1g
1%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 44g
16%
Dietary Fiber 2g
7%
Total Sugars N/A
Protein 4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 2 flagged for review

BROWN RICE, YELLOW CORN, WHITE CORN, RICE, POTATO STARCH, MONO-AND DIGLYCERIDES OF VEGETABLE ORIGIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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