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Soup & Chili

Southwest Vegetable Soup

Processing Score
5.0Processed
Nutrition Score
—/10No Data

The processing score reflects 18 ingredients and no additives we flag. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High Sodium
Southwest Vegetable Soup Soup & Chili
Data Updated
Oct 18, 2026
UPC
856135008042
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Nutrition Facts
Serving size44 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 400mg
17%
Total Carbohydrate 14g
5%
Dietary Fiber 3g
11%
Total Sugars 2g
Protein 24g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 4mg
22%
Potassium 290mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 1 flagged for review

*CHICKEN BONE BROTH, ORGANIC CORN FLOUR, TAPIOCA STARCH, VEGETABLE FIBER, *TOMATOES, *CORN, TOMATO POWDER, SEA SALT, *GARLIC, *GREEN & RED PEPPERS, *ONION, *CELERY, CILANTRO, LIME JUICE POWDER, PARSLEY, CUMIN, BLACK PEPPER, RED PEPPER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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