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Spicy Chipotle Mayo, Spicy Chipotle

Processing Score
7.0Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 21 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
086600282206
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Nutrition Facts
Serving size15 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 7g
9%
Saturated Fat 1g
5%
Trans Fat N/A
Cholesterol 5mg
2%
Sodium 230mg
10%
Total Carbohydrate 1g
0%
Dietary Fiber N/A
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 3 flagged for review

MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, EGG YOLK, VINEGAR, WATER, SALT, SUGAR, DEXTROSE, LEMON JUICE CONCENTRATE, NATURAL FLAVORS), HOT SAUCE (VINEGAR, PEPPERS, SALT), SERRANO PEPPERS, HONEY, LEMON JUICE, STARCH, SOY OIL, XANTHAN GUM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Spicy Chipotle Mayo, Spicy Chipotle's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Mayonnaise (Soybean Oil, Whole Eggs, Egg Yolk, Vinegar, Water, Salt, Sugar, Dextrose, Lemon Juice Concentrate, Natural Flavors), Honey.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soy Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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