Loaded Potato Sticks

Processing Score

15.1Ultra-Processed

02.55.08.010+

Nutrition Score

4/10Fair

The processing score reflects 62 ingredients, including preservatives, modified ingredients, enriched flour or grain, plus 1 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Snapps Loaded Potato Sticks Frozen Sides

Data Updated

Oct 18, 2026

UPC

0743002740375

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Nutrition Facts

Serving size142 g

Amount per serving

Calories

330

% Daily Value*

Total Fat 16g

21%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 20mg

Sodium 740mg

32%

Total Carbohydrate 38g

14%

Dietary Fiber 2g

Total Sugars 2g

Includes 0g Added Sugars

Protein 8g

Vitamin D 0mcg

Calcium 120mg

Iron 1mg

Potassium 320mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

36 listed · 11 flagged for review

POTATOES, WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), BLEACHED WHEAT FLOUR, SOYBEAN OIL, YELLOW CORN FLOUR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED MILK AND CREAM, FOOD STARCH-MODIFIED, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE, SMOKE FLAVORING), CARRAGEENAN, CHIVES, DEXTROSE, EGGS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GUAR GUM, IODIZED SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), LOCUST BEAN GUM, MILK PROTEIN CONCENTRATE, MILK SOLIDS NONFAT, ONIONS, PAPRIKA EXTRACT, POTASSIUM SORBATE, SALT, SODIUM ALGINATE, SODIUM CITRATE, SODIUM PHOSPHATE, SODIUM SILICOALUMINATE, SOY FLOUR, SPICE EXTRACT, SPICES, SUGAR, WHEAT STARCH, WHEY, YEAST.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Loaded Potato Sticks scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
Stabilizers & Gums (Carrageenan, Guar Gum, Locust Bean Gum, +1 more): Industrial stabilizers common in UPF.
Processed Dairy Ingredients (Milk Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.
Other Additives (Sodium Silicoaluminate): Miscellaneous additives generally indicate processing.

Within Frozen Sides, this product is more processed than about 76% of the 851 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Loaded Potato Sticks' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite, Smoke Flavoring), Dextrose, Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Iodized Salt, Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate).

Common in baking, excessive use indicates processing.

MineralsProcessing indicator

In this product: Sodium Citrate, Sodium Phosphate.

Added minerals often compensate for processing.

Industrial FermentationProcessing indicator

In this product: Yeast.

Industrial fermentation for additive production.

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