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Zero Sugar Lemon Tea

Processing Score
6.0Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 7 ingredients, including artificial sweeteners and natural flavoring.

Nutrition Highlights

Very Low Sodium
Snapple Zero Sugar Lemon Tea Tea & Coffee
Data Updated
Oct 18, 2026
UPC
0076183202104
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Nutrition Facts
Serving size591 ml
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 20mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g
Potassium 120mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 2 flagged for review

FILTERED WATER, CITRIC ACID, TEA, ASPARTAME, POTASSIUM CITRATE, NATURAL FLAVORS, PHENYLKETONURICS: CONTAINS PHENYLALANINE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Zero Sugar Lemon Tea scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Sweeteners (Aspartame): Synthetic sweeteners are definitive UPF markers.
  • Natural Flavors (Tea, Natural Flavors): Despite being natural, these are highly processed extracts.

Within Tea & Coffee, this product is more processed than about 79% of the 6,751 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Zero Sugar Lemon Tea's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Potassium Citrate.

Added minerals often compensate for processing.

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