Snap Tea
Processing Score
11.0Ultra-Processed
02.55.08.010+
Nutrition Score
5/10Good
The processing score reflects 13 ingredients, including artificial sweeteners, high-fructose corn syrup, preservatives, plus 1 more we flag. No nutrient exceeds our high thresholds.
Nutrition Highlights
Very Low Sodium
Data Updated
Oct 18, 2026
UPC
076183129005
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Nutrition Facts
Serving size473 ml
Amount per serving
Calories
120
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 125mg
5%
Total Carbohydrate 31g
11%
Dietary Fiber N/A
Total Sugars 31g
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 6 flagged for reviewFILTERED WATER, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, TEA, PHOSPHORIC ACID, POTASSIUM CITRATE, NATURAL FLAVORS, SODIUM BENZOATE AND POTASSIUM SORBATE, ASCORBIC ACID (TO PROTECT COLOR), CALCIUM DISODIUM EDTA, SUCRALOSE, ACESULFAME POTASSIUM.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Snap Tea scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
- Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
- Other Additives (Sodium Hexametaphosphate): Miscellaneous additives generally indicate processing.
- Natural Flavors (Tea, Natural Flavors): Despite being natural, these are highly processed extracts.
Within Tea & Coffee, this product is more processed than about 94% of the 6,751 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Snap Tea's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Food AcidsProcessing indicator
In this product: Citric Acid, Phosphoric Acid.
Common in both traditional and industrial foods.
- MineralsProcessing indicator
In this product: Potassium Citrate, Calcium Disodium Edta, Acesulfame Potassium.
Added minerals often compensate for processing.
- Synthetic VitaminsProcessing indicator
In this product: Ascorbic Acid (To Protect Color).
Fortification often compensates for processing losses.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Apple Mint Pure Tea, Apple Mint
1.0
Less processed (Minimally Processed)
Black Tea
365 Everyday Value
1.05.0
Less processed (Minimally Processed)
Black Tea, Sweetened
365 Everyday Value
1.05.0
Less processed (Minimally Processed)
Blue Tea Jasmine Sparkling Botanical Tea, Blue Tea Jasmine
Sparkling Botanicals
1.0
Less processed (Minimally Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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