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Maple Bacon Ends & Pieces, Maple Bacon

Processing Score
5.0Processed
Nutrition Score
3.5/10Fair

The processing score reflects 10 ingredients, including preservatives. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
051989003704
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
500
% Daily Value*
Total Fat 50g
64%
Saturated Fat 18g
90%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 730mg
32%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 1g Added Sugars
2%
Protein 9g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0mg
0%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 5 flagged for review

PORK BELLIES, WATER, CURED WITH BROWN SUGAR, SALT, SUGAR, SODIUM PHOSPHATE (6.25%), NATURAL MAPLE FLAVORS, SODIUM ERYTHORBATE (1.25%), DRIED MAPLE SYRUP. CURED WITH SPEED CURE: SALT, SODIUM NITRITE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Maple Bacon Ends & Pieces, Maple Bacon scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Chemical Preservatives (Sodium Nitrite): Synthetic preservatives are UPF indicators.
  • Natural Flavors (Natural Maple Flavors): Despite being natural, these are highly processed extracts.
  • Other Additives (Sodium Erythorbate (1.25%)): Miscellaneous additives generally indicate processing.

Within Bacon, Sausage & Hot Dogs, this is among the less processed of the 6,852 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Bacon vs Sausage comparison.

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