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Authentic Smith Island Cake, Carrot

Processing Score
5.5Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 15 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
858266004177
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Nutrition Facts
Serving size130 g
Amount per serving
Calories
560
% Daily Value*
Total Fat 32g
41%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 340mg
15%
Total Carbohydrate 62g
23%
Dietary Fiber 2g
7%
Total Sugars 47g
Protein 6g
Calcium 40mg
3%
Iron 1.8mg
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 3 flagged for review

CAKE:SUGAR, CARROTS, CAKE FLOUR, PINEAPPLE, POWDERED SUGAR, CANOLA OIL, EGGS, BUTTER; CREAM CHEESE LCING: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM; SALT STABILIZERS (XANTHAN, CAROB BEAN, AND OR GUAR GUM), SUGAR, BUTTER, LEMON JUICE, VANILLA EXTRACT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Authentic Smith Island Cake, Carrot's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Butter; Cream Cheese Lcing: Cream Cheese Pasteurized Cultured Milk And Cream; Salt Stabilizers Xanthan, Carob Bean, And Or Guar Gum , Sugar, Butter, Lemon Juice, Vanilla Extract.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Cake:Sugar, Powdered Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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