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Skyr

Processing Score
5.5Highly Processed
Nutrition Score
7/10Excellent

The processing score reflects 13 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Skyr Yogurt
Data Updated
Oct 18, 2026
UPC
854074006013
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Nutrition Facts
Serving size150 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 65mg
3%
Total Carbohydrate 13g
5%
Dietary Fiber 1g
4%
Total Sugars 12g
Protein 15g
Calcium 140mg
11%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 3 flagged for review

SKYR (PASTEURIZED LOW-FAT MILK, LIVE AND ACTIVE CULTURE), BLUEBERRIES (PUREE AND FRUIT), CANE SUGAR, BILBERRY PUREE, PECTIN, NATURAL FLAVORS, LOCUST BEAN GUM, FRUIT AND VEGETABLE JUICE CONCENTRATE, LEMON JUICE CONCENTRATE. LIVE AND ACTIVE CULTURES: HEIRLCOOM SKYR CULTURES (STREPTOCOCCUS THERMOPHILUS ISLANDICAS TRADEMARK), L. BULGARICUS, BIFIDOBACTERIUM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Skyr scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Pectin, Locust Bean Gum): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.

Within Yogurt, this product is more processed than about 38% of the 7,195 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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Avoiding Milk?

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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