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Caesar Dressing, Caesar

Processing Score
7.6Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 31 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high total fat.

Nutrient Alerts

High Fat
Simple Truth Caesar Dressing, Caesar Dressings & Mayo
Data Updated
Oct 18, 2026
UPC
011110037916
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Nutrition Facts
Serving size30 ml
Amount per serving
Calories
110
% Daily Value*
Total Fat 12g
15%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol N/A
Sodium 120mg
5%
Total Carbohydrate 1g
0%
Dietary Fiber N/A
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 2 flagged for review

WATER, CANOLA OIL, DISTILLED VINEGAR, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), DRIED GARLIC, LESS THAN 2% OF LEMON JUICE CONCENTRATE, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), SEASONING BLEND (DEXTROSE, SALT, NATURAL FLAVORS, CORN STARCH), ACACIA GUM, SALT, SPICE, XANTHAN GUM, GROUND MUSTARD, PROPYLENE GLYCOL ALGINATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Caesar Dressing, Caesar's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Acacia Gum, Xanthan Gum, Propylene Glycol Alginate.

Industrial stabilizers common in UPF.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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