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Silverado Two-Bean, Beef and Tomato Chili, Silverado

Processing Score
7.0Highly Processed
Nutrition Score
7/10Excellent

The processing score reflects 23 ingredients, including modified ingredients. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
071106484933
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Nutrition Facts
Serving size247 g
Amount per serving
Calories
260
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 860mg
37%
Total Carbohydrate 30g
11%
Dietary Fiber 6g
21%
Total Sugars 6g
Protein 17g
Calcium 40mg
3%
Iron 2.7mg
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 3 flagged for review

BEEF, WATER, TOMATOES, BEANS, KIDNEY BEANS, TOMATO PASTE, DEHYDRATED ONIONS, CHILI SEASONING (SPICES, PAPRIKA, SUGAR, SALT, FLAVORING), MODIFIED CORNSTARCH, JALAPENO PEPPERS (CONTAINS VINEGAR), FLAVORING, SALT, DEHYDRATED BELL PEPPERS, BUTTER FLAVOR (MALTODEXTRIN, BUTTER FLAVOR, FLAVOR), SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Silverado Two-Bean, Beef and Tomato Chili, Silverado scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Cornstarch): Chemical modification is a hallmark of UPF.
  • Natural Flavors (Flavoring): Despite being natural, these are highly processed extracts.

Within Soup & Chili, this product is more processed than about 24% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Silverado Two-Bean, Beef and Tomato Chili, Silverado's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Butter Flavor (Maltodextrin, Butter Flavor, Flavor).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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