Silk Asep Soy Beverage Original

Why Does This Score Highly Processed?

In our analysis, Silk Asep Soy Beverage Original scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Stabilizers & Gums (Gellan Gum): Industrial stabilizers common in UPF.
• Other Additives (Sodium Ascorbate (To Protect Freshness)): Miscellaneous additives generally indicate processing.
• Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Milk, this product is more processed than about 77% of the 4,301 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Silk Asep Soy Beverage Original's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cane Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Vitamin And Mineral Blend (Calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin [B2], Vitamin B12).

Fortification often compensates for processing losses.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.