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Charro Beans, Charro

Processing Score
6.5Highly Processed
Nutrition Score
7/10Excellent

The processing score reflects 16 ingredients, including artificial colors. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source
Siete Charro Beans, Charro Beans & Legumes
Data Updated
Oct 18, 2026
UPC
810091780282
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Nutrition Facts
Serving size130 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 670mg
29%
Total Carbohydrate 22g
8%
Dietary Fiber 5g
18%
Total Sugars 2g
Includes 0g Added Sugars
0%
Protein 7g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 2mg
11%
Potassium 490mg
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed

PREPARED ORGANIC PINTO BEANS, WATER, ORGANIC JALAPEO (ORGANIC JALAPEO, ORGANIC VINEGAR, SALT), AVOCADO OIL, ORGANIC TOMATO PASTE, SEA SALT, ORGANIC APPLE CIDER VINEGAR, ORGANIC YEAST EXTRACT, ORGANIC CHOPPED ONION, ORGANIC GARLIC POWDER, ORGANIC TOMATO FLAKE, ORGANIC SMOKED PAPRIKA, ORGANIC CHIPOTLE POWDER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Charro Beans, Charro's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Avocado Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Organic Yeast Extract.

Industrial fermentation for additive production.

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