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Sesame Ginger Shrimp Potstickers

Processing Score
7.7Highly Processed
Nutrition Score
6.5/10Good

The processing score reflects 34 ingredients, including modified ingredients. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein SourceGood Fiber Source
Data Updated
Oct 18, 2026
UPC
011110001795
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
170
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 330mg
14%
Total Carbohydrate 21g
8%
Dietary Fiber 3g
11%
Total Sugars 2g
Includes 1g Added Sugars
2%
Protein 6g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0mg
0%
Potassium 70mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

19 listed · 2 flagged for review

FILLING: SHRIMP (SHRIMP, SALT), WHITE CABBAGE, CHIVE, SOYBEAN OIL, SPRING ONION, SESAME OIL, HYDROXYPROPYL DI-STARCH PHOSPHATE, WHEAT FLOUR, GINGER, ONION, SOY SAUCE (WATER, SOY BEAN, WHEAT, SALT), SUGAR, GARLIC, SALT, VEGETABLE POWDER (ONION POWDER, SALT, CABBAGE POWDER, SPRING ONION POWDER, MALTODEXTRIN, CARROT POWDER), WHITE PEPPER, SKIN: GYOZA MIX (WHEAT FLOUR, MODIFIED TAPIOCA STARCH, TAPIOCA FLOUR), WATER, PALM OIL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Sesame Ginger Shrimp Potstickers' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Skin: Gyoza Mix (Wheat Flour, Modified Tapioca Starch, Tapioca Flour).

Miscellaneous additives generally indicate processing.

Vegetable OilsProcessing indicator

In this product: Soybean Oil, Sesame Oil, Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

MineralsProcessing indicator

In this product: Hydroxypropyl Di-Starch Phosphate.

Added minerals often compensate for processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Vegetable Powder (Onion Powder, Salt, Cabbage Powder, Spring Onion Powder, Maltodextrin, Carrot Powder).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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