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Seriously Indulgent Yogurt, Tart Cherry

Processing Score
5.5Highly Processed
Nutrition Score
3/10Fair

The processing score reflects 14 ingredients, including natural flavoring. The nutrition score reflects high saturated fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Saturated Fat
Data Updated
Oct 18, 2026
UPC
078355600022
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Nutrition Facts
Serving size150 g
Amount per serving
Calories
260
% Daily Value*
Total Fat 12g
15%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 75mg
3%
Total Carbohydrate 28g
10%
Dietary Fiber 0g
0%
Total Sugars 25g
Includes 19g Added Sugars
38%
Protein 10g
Vitamin D 0mcg
0%
Calcium 250mg
19%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 5 flagged for review

CULTURED PASTEURIZED GRADE A MILK, CHERRIES, SUGAR, WATER, MILK PROTEIN CONCENTRATE, BROWN SUGAR, WHEY PROTEIN CONCENTRATE, TAPIOCA STARCH, HONEY, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CAROB BEAN GUM, FRUIT AND VEGETABLE JUICE, PECTIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Seriously Indulgent Yogurt, Tart Cherry scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Dairy Ingredients (Milk Protein Concentrate, Whey Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Carob Bean Gum, Pectin): Industrial stabilizers common in UPF.

Within Yogurt, this product is more processed than about 38% of the 7,195 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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