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Select Spanish Olives Stuffed with Blue Cheese Paste

Processing Score
7.0Highly Processed
Nutrition Score
1.5/10Poor

The processing score reflects 10 ingredients, including MSG and ingredients listed as artificial. The nutrition score reflects high sodium and total fat.

Nutrient Alerts

High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
041331015080
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Nutrition Facts
Serving size14 g
Amount per serving
Calories
25
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0.5g
3%
Trans Fat N/A
Cholesterol N/A
Sodium 220mg
10%
Total Carbohydrate 1g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 2 flagged for review

MANZANILLA OLIVES, WATER, BLUE CHEESE PASTE (BLUE CHEESE POWDER, NATURAL AND ARTIFICIAL BLUE CHEESE FLAVOR, SODIUM ALGINATE), MONOSODIUM GLUTAMATE, SALT, CITRIC ACID, LACTIC ACID AND ASCORBIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Select Spanish Olives Stuffed with Blue Cheese Paste's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Monosodium Glutamate.

Despite being natural, these are highly processed extracts.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Lactic Acid And Ascorbic Acid.

Fortification often compensates for processing losses.

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