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Seared Steak with Cherry Tomato Vinaigrette

Processing Score
5.0Processed
Nutrition Score
6.5/10Good

The processing score reflects 18 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
038281101307
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Nutrition Facts
Serving size565 g
Amount per serving
Calories
570
% Daily Value*
Total Fat 30g
38%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 810mg
35%
Total Carbohydrate 43g
16%
Dietary Fiber 8g
29%
Total Sugars 10g
Protein 35g
Vitamin D 0mcg
0%
Calcium 160mg
12%
Iron 5mg
28%
Potassium 1750mg
37%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 1 flagged for review

RED-SKINNED POTATOES, CHERRY TOMATOES, STEAKS (TOP SIRLOIN BUTT ROLL), GREEN BEANS, SHALLOT, PARSLEY, SHERRY VINEGAR (SHERRY WINE, AND POTASSIUM METABISULFITE), PARMESAN CHEESE (GRATED PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE, POTATO STARCH, PRESERVATIVE), SEA SALT, (SODIUM CHLORIDE, MOISTURE, NON-SALINE SALTS).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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