Scrambled Eggs
Processing Score
4.3Processed
02.55.08.010+
Nutrition Score
5/10Good
The processing score reflects 5 ingredients, including corn syrup and emulsifiers or gums. The nutrition score reflects high cholesterol.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Cholesterol
Data Updated
Oct 18, 2026
UPC
715141211030
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Nutrition Facts
Serving size124 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 365mg
122%
Sodium 270mg
12%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 14g
Vitamin D 240.6mcg
1203%
Calcium 80mg
6%
Iron 1.8mg
10%
Potassium 170mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
5 listed · 2 flagged for reviewWHOLE EGG, BUTTERMILK. CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP SOLIDS, SALT, CITRIC ACID, 0.12% WATER AS A CARRIER FOR CITRIC ACID AND CARRAGEENAN.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Processed?
In our analysis, Scrambled Eggs scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Buttermilk. Contains 2% Or Less Of The Following: Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
- Stabilizers & Gums (0.12% Water As A Carrier For Citric Acid And Carrageenan): Industrial stabilizers common in UPF.
Within Eggs, this product is more processed than about 73% of the 705 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Cage Free Liquid Egg Whites
Member's Mark
1.07.5
Less processed (Minimally Processed), higher nutrition score
100% Egg White Liquid
Deb El
1.0
Less processed (Minimally Processed)
100% Egg Whites
1.07.5
Less processed (Minimally Processed), higher nutrition score
100% Egg Whites Liquid Egg Product
1.07.5
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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