Schwartz Brothers BakeryCookies & Crackers

Dessert Bars

Processing Score

16.8Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 54 ingredients, including hydrogenated oil, artificial flavoring, corn syrup, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

717887125008

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Nutrition Facts

Serving size41 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 8g

10%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 0mg

Sodium 95mg

Total Carbohydrate 23g

Dietary Fiber 0g

Total Sugars 13g

Protein 2g

Calcium 20mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 7 flagged for review

LEMON FILLING (CORN SYRUP, SUGAR, WATER, SWEETENED CONDENSED MILK [MILK, SKIM MILK, SUGAR], HYDROGENATED PALM KERNEL OIL, MODIFIED FOOD STARCH, LEMON JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVOR, MONO AND DIGLYCERIDES, BETA CAROTENE [COLOR]AND SODIUM METABISULFITE), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, ASCORBIC ACID [CONDITIONER], NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, WHEY, MONO DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), PALM OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), SUGAR, COATING SUGAR (DEXTROSE, CORN STARCH, VEGETABLE SHORTENING [SOYBEAN OIL, VEGETABLE MONO AND DIGLYCERIDES, TOCOPHEROLS {VITAMIN E} AND VITAMIN C PALMITATE AS ANTIOXIDANTS], TITANIUM DIOXIDE [COLOR], ARTIFICIAL FLAVOR), SEA SALT, LEMON FLAVEDO (LEMON PEEL, SUGAR, LEMON OIL), OIL OF LEMON AND ALPHA TOCOPHEROL (VITAMIN E [TO PRESERVE FRESHNESS]).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Dessert Bars' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Lemon Filling (Corn Syrup, Sugar, Water, Sweetened Condensed Milk [Milk, Skim Milk, Sugar], Hydrogenated Palm Kernel Oil, Modified Food Starch, Lemon Juice Concentrate, Citric Acid, Natural Flavor, Mono And Diglycerides, Beta Carotene [Color]And Sodium Metabisulfite), Powdered Sugar (Sugar, Cornstarch), Sugar, Coating Sugar (Dextrose, Corn Starch, Vegetable Shortening [Soybean Oil, Vegetable Mono And Diglycerides, Tocopherols {Vitamin E} And Vitamin C Palmitate As Antioxidants], Titanium Dioxide [Color], Artificial Flavor), and 1 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Margarine (Palm Oil, Water, Soybean Oil, Salt, Whey, Mono Diglycerides, Soy Lecithin, Natural Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Oil Of Lemon And Alpha Tocopherol (Vitamin E [To Preserve Freshness]).

Fortification often compensates for processing losses.

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