Rub Style Pizza
Processing Score
7.6Highly Processed
02.55.08.010+
Nutrition Score
3.5/10Fair
The processing score reflects 33 ingredients, including enriched flour or grain. The nutrition score reflects high saturated fat. It also contains trans fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Saturated Fat
Data Updated
Oct 18, 2026
UPC
795404153338
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Nutrition Facts
Serving size138 g
Amount per serving
Calories
360
% Daily Value*
Total Fat 19g
24%
Saturated Fat 7g
35%
Trans Fat 0.5g
Cholesterol 30mg
10%
Sodium 490mg
21%
Total Carbohydrate 36g
13%
Dietary Fiber 2g
7%
Total Sugars 4g
Protein 14g
Calcium 200mg
15%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
11 listed · 3 flagged for reviewCRUST (UNENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORN OIL, SUGAR, SEA SALT, YEAST), SHARP WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), PIZZA SAUCE (VINE-RIPENED FRESH TOMATOES, SALT, CITRIC ACID), WATER, GARLIC SEASONING [DEHYDRATED GARLIC AND ONION, SPICES], SUGAR, SEA SALT, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES, ANTI-CAKING AGENT [STARCH, POWDERED CELLULOSE], BASIL), GREEN PEPPERS, RED PEPPER, ONION VEGETABLE OIL (MAY CONTAIN CANOLA OR SOYBEAN OIL).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Rub Style Pizza's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Pizza Sauce (Vine-Ripened Fresh Tomatoes, Salt, Citric Acid).
Miscellaneous additives generally indicate processing.
- Industrial FermentationProcessing indicator
In this product: Crust (Unenriched Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Corn Oil, Sugar, Sea Salt, Yeast).
Industrial fermentation for additive production.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Sea Salt.
Basic preservative, but high amounts indicate processing.
- Vegetable OilsProcessing indicator
In this product: Onion Vegetable Oil (May Contain Canola Or Soybean Oil).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
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Same category, with lower Processing Scores.
Margherita Stone Baked Italian Pizza, Margherita
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Less processed (Minimally Processed), higher nutrition score
Margherita Crust Pizza Made with Cauliflower, Margherita
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Less processed (Minimally Processed), higher nutrition score
Arrisan Crust Cheese Pizza
1.84.0
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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