Roundy's, Easter Pink Frosted Brownies
Processing Score
44.5Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 91 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 6 more we flag. The nutrition score reflects high sugar and saturated fat. It also contains trans fat.
Nutrition Highlights
Good Fiber Source
Nutrient Alerts
High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
011150253659
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Nutrition Facts
Serving size38 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 8g
40%
Trans Fat 1.5g
Cholesterol 10mg
3%
Sodium 65mg
3%
Total Carbohydrate 23g
8%
Dietary Fiber 1g
4%
Total Sugars 18g
Protein 1g
Calcium 0mg
0%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
7 listed · 6 flagged for reviewBROWNIE [SUGAR, ENRICHED FLOUR, BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SOYBEAN OIL, CORN SYRUP SOLIDS, EGG YOLK, EGG WHITE, SALT, BAKING SODA, ARTIFICIAL FLAVOR, NONFAT MILK, SOY FLOUR], ICING [SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND PALM OILS, MONO AND DIGLYCERIDES, POLY SORBATE 60, SORBITAN, TRISTEARATE), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, SALT, NATURAL AND ARTIFICIAL FLAVORING, GUAR GUM, POTASSIUM SORBATE, SODIUM BENZOATE (TO PRESERVE FRESHNESS), CITRIC ACID], WATER, VANILLA ICING [SUGAR, WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF AGAR, ARTIFICIAL FLAVOR, CITRIC ACID, COLOR ADDED, DEXTROSE, LOCUST BEAN GUM, MALTODEXTRIN, MONO AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE)SOY LECITHIN], SPRINKLES [SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND OR SOYBEAN), CORN STARCH, CONFECTIONER GLAZE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, DEXTRIN, FD&C RED 40, LAKE, SALT, CARNAUBA WAX, FD&C BLUE 1 LAKE, FD&C YELLOW 5 LAKE, FD&C YELLOW 6 LAKE, FD&C RED 3, FD&C BLUE 1, FD&C RED 40], PINK COLOR [WATER, HYDRATE SILICA (THICKENER)PROPYLENE GLYCOL, SORBITOL, FD&C COLORING (RED 3, RED 40), GLYCERIN, POTASSIUM SORBATE (PRESERVATIVE), CELLULOSE GUM, CITRIC ACID, XANTHAN GUM], YELLOW COLOR [WATER, SUGAR, FD & C COLORING (YELLOW 5, YELLOW 6)MODIFIED CORN STARCH, LOCUST BEAN GUM, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVE)].
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Roundy's, Easter Pink Frosted Brownies' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Stabilizers & GumsUPF marker
In this product: Icing [Sugar, Vegetable Shortening (Partially Hydrogenated Soybean And Palm Oils, Mono And Diglycerides, Poly Sorbate 60, Sorbitan, Tristearate), Water, Contains Less Than 2% Of The Following: Corn Syrup, Salt, Natural And Artificial Flavoring, Guar Gum, Potassium Sorbate, Sodium Benzoate (To Preserve Freshness), Citric Acid], Vanilla Icing [Sugar, Water, Corn Syrup, Contains Less Than 2% Of Agar, Artificial Flavor, Citric Acid, Color Added, Dextrose, Locust Bean Gum, Maltodextrin, Mono And Diglycerides, Potassium Sorbate (Preservative)Soy Lecithin], Pink Color [Water, Hydrate Silica (Thickener)Propylene Glycol, Sorbitol, Fd&C Coloring (Red 3, Red 40), Glycerin, Potassium Sorbate (Preservative), Cellulose Gum, Citric Acid, Xanthan Gum], Yellow Color [Water, Sugar, Fd & C Coloring (Yellow 5, Yellow 6)Modified Corn Starch, Locust Bean Gum, Citric Acid, Sodium Benzoate And Potassium Sorbate (As Preservative)].
Industrial stabilizers common in UPF.
- Synthetic VitaminsProcessing indicator
In this product: Brownie [Sugar, Enriched Flour, Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Partially Hydrogenated Soybean And Cottonseed Oil, Soybean Oil, Corn Syrup Solids, Egg Yolk, Egg White, Salt, Baking Soda, Artificial Flavor, Nonfat Milk, Soy Flour].
Fortification often compensates for processing losses.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sprinkles [Sugar, Partially Hydrogenated Vegetable Oil (Cottonseed And Or Soybean), Corn Starch, Confectioner Glaze, Soy Lecithin, Natural And Artificial Flavor, Artificial Color, Dextrin, Fd&C Red 40, Lake, Salt, Carnauba Wax, Fd&C Blue 1 Lake, Fd&C Yellow 5 Lake, Fd&C Yellow 6 Lake, Fd&C Red 3, Fd&C Blue 1, Fd&C Red 40].
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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Less Processed Alternatives
Same category, with lower Processing Scores.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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