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Vanilla Plant-Based Milk

Processing Score
6.5Highly Processed
Nutrition Score
6/10Good

The processing score reflects 17 ingredients, including emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Ripple Vanilla Plant-Based Milk
Data Updated
Oct 18, 2026
UPC
0855643006069
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
120
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 100mg
4%
Total Carbohydrate 13g
5%
Dietary Fiber <1g
3%
Total Sugars 12g
Includes 12g Added Sugars
24%
Protein 8g
Vitamin D 199.2mcg
996%
Calcium 440mg
34%
Iron 2.8mg
16%
Potassium 410mg
9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 4 flagged for review

WATER, PEA PROTEIN BLEND (WATER, PEA PROTEIN), CANE SUGAR, SUNFLOWER OIL, VANILLA EXTRACT, VITAMIN A PALMITATE, VITAMIN D2, VITAMIN B12, TRICALCIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, SUNFLOWER LECITHIN, NATURAL FLAVOR, SEA SALT, GUAR GUM, GELLAN GUM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Vanilla Plant-Based Milk scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Plant Proteins (Pea Protein Blend (Water, Pea Protein)): Isolated proteins require extensive industrial processing.
  • Natural Flavors (Vanilla Extract, Natural Flavor): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Guar Gum, Gellan Gum): Industrial stabilizers common in UPF.

Within Plant-Based Milk, this product is more processed than about 44% of the 1,441 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Vanilla Plant-Based Milk's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cane Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Sunflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Vitamin A Palmitate, Vitamin D2, Vitamin B12.

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Tricalcium Phosphate, Dipotassium Phosphate.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

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