Rip Roarin' Crab Soup

Processing Score

13.1Ultra-Processed

02.55.08.010+

Nutrition Score

3/10Fair

The processing score reflects 70 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Data Updated

Oct 18, 2026

UPC

688267099830

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Nutrition Facts

Serving size245 g

Amount per serving

Calories

250

% Daily Value*

Total Fat 15g

19%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 60mg

20%

Sodium 1120mg

49%

Total Carbohydrate 21g

Dietary Fiber 1g

Total Sugars 8g

Protein 7g

Calcium 100mg

Iron 1.4mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

24 listed · 5 flagged for review

WATER, LIGHT CREAM, CREAMED CORN (CORN, WATER, SUGAR, MODIFIED FOOD STARCH, SALT), CRAB, CORN, ONIONS, MODIFIED FOOD STARCH, CELERY, OF: BUTTER (CREAM, SALT), CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVORING, ROAST CHICKEN FLAVOR [RENDERED CHICKEN FAT, FLAVOR, SAFFLOWER OIL]CHICKEN BROTH, TURMERIC), WHITE WINE, GREEN BELL PEPPERS, TOMATO PASTE (TOMATOES, WATER, CITRIC ACID), BRANDY, WHEAT FLOUR, CRAB FLAVOR (CRAB FLAVOR, SALT, NATURAL FLAVOR, XANTHAN GUM), SUGAR, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), SEASONING (SALT, RED PEPPER, SPICES, GARLIC, SILICON DIOXIDE [ANTI-CAKING AGENT]), HOT PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), PARSLEY, GARLIC POWDER, NISIN PREPARATION, SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Rip Roarin' Crab Soup's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Food Starch.

Chemical modification is a hallmark of UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Creamed Corn (Corn, Water, Sugar, Modified Food Starch, Salt), Chicken Base (Chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavoring, Roast Chicken Flavor [Rendered Chicken Fat, Flavor, Safflower Oil]Chicken Broth, Turmeric), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Natural PreservativesProcessing indicator

In this product: Nisin Preparation.

Natural sources but industrial application.

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