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Riced Cauliflower Lightly Sauced with Roasted Garlic

Processing Score
4.5Processed
Nutrition Score
4.5/10Fair

The processing score reflects 10 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Riced Cauliflower Lightly Sauced with Roasted Garlic Frozen Vegetables
Data Updated
Oct 18, 2026
UPC
014500026927
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Nutrition Facts
Serving size123 g
Amount per serving
Calories
45
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 550mg
24%
Total Carbohydrate 5g
2%
Dietary Fiber 2g
7%
Total Sugars 2g
Protein 1g
Calcium 20mg
2%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 1 flagged for review

CAULIFLOWER, WATER, SEA SALT, CORNSTARCH, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, DRIED ROASTED GARLIC, ONION POWDER, BLACK PEPPER, XANTHAN GUM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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