Raspberry Tarts, Raspberry

Processing Score

17.6Ultra-Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 39 ingredients, including artificial colors, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SugarHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

770981020198

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Nutrition Facts

Serving size81 g

Amount per serving

Calories

300

% Daily Value*

Total Fat 12g

15%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 0mg

Sodium 65mg

Total Carbohydrate 44g

16%

Dietary Fiber 1g

Total Sugars 20g

Protein 3g

Calcium 0mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 5 flagged for review

RASPBERRY FILLING [SUGAR, WATER, RASPBERRIES, GLUCOSE, MODIFIED CORN STARCH, PECTIN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), COLOR (FD&C RED 40, FD&C BLUE 1)], ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NON-HYDROGENATED VEGETABLE OIL SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OILS), WATER, DEXTROSE, NON-HYDROGENATED MARGARINE [SOYBEAN AND MODIFIED PALM OILS, WATER, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, COLOR (ANNATTO), VITAMIN A PALMITATE, VITAMIN D3], SUGAR, VINEGAR, SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Raspberry Tarts, Raspberry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Fats (Non-Hydrogenated Vegetable Oil Shortening (Palm, Soybean And Modified Palm Oils)): Hydrogenation and modification are UPF markers.
Stabilizers & Gums (Raspberry Filling [Sugar, Water, Raspberries, Glucose, Modified Corn Starch, Pectin, Citric Acid, Natural And Artificial Flavor, Sodium Benzoate (Preservative), Color (Fd&C Red 40, Fd&C Blue 1)]): Industrial stabilizers common in UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Raspberry Tarts, Raspberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose, Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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