Raspberry, Orange & Lime Rainbow Sherbet, Raspberry, Orange & Lime Sherbets

Processing Score

20.8Ultra-Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 40 ingredients, including artificial colors, artificial flavoring, preservatives, plus 3 more we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High Sugar

Raspberry, Orange & Lime Rainbow Sherbet, Raspberry, Orange & Lime Sherbets Ice Cream & Frozen Desserts

Data Updated

Oct 18, 2026

UPC

021130092727

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Nutrition Facts

Serving size118 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 2.5g

Saturated Fat 2g

10%

Trans Fat 0g

Cholesterol <5mg

Sodium 35mg

Total Carbohydrate 35g

13%

Dietary Fiber 0g

Total Sugars 27g

Includes 24g Added Sugars

48%

Protein 1g

Vitamin D 0mcg

Calcium 50mg

Iron 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 9 flagged for review

NONFAT MILK, WATER, SUGAR, CORN SYRUP, CREAM, RASPBERRY BASE (CORN SYRUP, WATER, RASPBERRY PUREE, CONCENTRATED RASPBERRY JUICE, CONCENTRATED PLUM JUICE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVE], RED 40 [COLOR]), LIME BASE (WATER, CONCENTRATED LIME JUICE, ORANGE PULP, CORN SYRUP, NATURAL FLAVOR, YELLOW 5 [COLOR], BLUE 1 [COLOR], CITRIC ACID), ORANGE BASE (CORN SYRUP, ORANGE JUICE CONCENTRATE, ORANGE PULP, WATER, GUM ACACIA, CITRIC ACID, NATURAL FLAVORING, YELLOW 6 [COLOR], SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], BHA AND TBHQ [ANTIOXIDANTS]), MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Raspberry, Orange & Lime Rainbow Sherbet, Raspberry, Orange & Lime Sherbets scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Emulsifiers (Mono And Diglycerides, Polysorbate 80): Industrial emulsifiers indicate UPF.
Stabilizers & Gums (Guar Gum, Locust Bean Gum, Carrageenan): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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